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Tsubo (壷)
This is a Bizen ware jar which Mori-san has created.
He uses the coarse-grained soil.
It was placed near the main stock hole in the kiln.
That's where it's most likely to reach the highest temperature.
Highly-heated pine wood ash were melted into glaze and flowed to the bottom.
Height : 25.2 cm
Diameter : 29.0 cm
It's been over fifty years since he started making Bizen-yaki. He thought up the idea of a twice baking method to bring out a changeable black color.